A la carte - 1
Bœuf Grillé
Domestic Wagyu Beef
Please note:
・Availability may vary depending on stock.
・All meats (except those marked ★) can be served as “Steak au Poivre.”
・You may request additional quantity in 100g increments (excluding ★ items).
We purchase whole heads of domestic Wagyu beef directly from the producers.
We consider everything up to serving it to our customers as part of our “integrated production,” and work hand-in-hand with our producers to offer delicious meat.
◆ Sendai Beef (Miyagi Prefecture)
The only brand beef in Japan rated A5, the highest meat quality grade.
Known for its exquisite balance of fat and lean, refined and mellow flavor, tenderness, and rich taste.
Chateaubriand 100g ¥13,000
Filet 100g ¥9,500
Sirloin 100g ¥6,800
Ribeye 100g ¥6,800
Uchihira 100g ¥5,800
Rump 100g ¥4,500
Ichibo 100g ¥4,800
◆ Tajima Beef (Hyogo Prefecture)
A rare breed of Wagyu with roots in ancient Japan.
It features fine marbling and melt-in-your-mouth tenderness.
Its flavor is rich yet refined, with a surprisingly light aftertaste.
★T-bone 1200g ¥38,000
Chateaubriand 100g ¥12,000
Filet 100g ¥10,500
Sirloin 100g ¥7,800
Misuji 100g ¥4,200
Beef Tongue
Beef Tongue 100g ¥4,500
AUS Pasture-Fed Black Angus Beef
Ribeye 200g ¥4,000 / 400g ¥7,600
Outside Skirt (Harami) 200g ¥4,200 / 400g ¥8,000
AUS Top Paddock Pasture-Fed Lamb Chop
Lamb Chop (2 pieces) ¥3,500
Source
Please choose your preferred sauce:
・Horseradish
・Red Wine
・Garlic
・Japanese Style
・Chimichurri
・Tasmanian Mustard
Garniture
Perfect with your steak.
Grilled Vegetables from the Miura ¥1,500
Sauteed Mixed Mushrooms ¥1,000
Sauteed Brussels Sprouts ¥1,200
Hasselback French Fries ¥900
Aligot (Cheesy Mashed Potatoes) ¥1,000
Green Salad ¥850
Salade
Freshly harvested seasonal greens.
Herb-Scented Salad “Pastoral” ¥1,800
Caesar Salad with Homemade Bacon from Kato Pork ¥2,300
A 10% service charge will be added.



